Pear (1kg)

Dye-free | Vegan | Sugar free | Good nutrition | Non GMO
The use of dried pears is evident in their use in traditional medicine. They are used as a disinfectant, antipyretic and antitussive.

Pear, sulphur dioxide  < 0․6 g/kg.

Store in a dry cool place at a temperature from  +5°C  to +20°C  and relative humidity of more than 75 %.
Best before: 12 months after production date.

NUTRITION FACTS
Calories 240,0  kcal, 1004,0kJ   Calories from fat 0 kcal; ,0kJ     

Indices

% Daily Value*

Total Fat                               0g

0 %

Saturated Fat                        0g

0%

Trans Fat                              0g

Cholesterol                          0mg

0%

Sodium                          7,5 mg

0,33%

Potassium                       820,0 mg

17,5%

Total Carbohydrate              55,0g

20,0%

Dietary Fiber                         9,0g

32,0%

Total Sugars                       45,0g

Added Sugar                          0g

0%

Protein                                  2,5g

5,0%

Vitamin D                            0mcg

0%

Calcium                             110,0 mg

9,0%

Iron                                    1,7 mg

9,5 %

Salt                                         0%

*Percent Daily Values (DV) are based on a 2000 calorie diet.

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