Fig, antioxidant: sulphur dioxide (E220)
Store in a dry cool place at a temperature from +5°C to +20°C and relative humidity of more than 75 %.
Shelf life: 12 months after production date.
|about 5 serving per container
|Amount per serving
|Includes 0g Added Sugars||0%|
*The Daily Values (DV) tells you how much a nutrient in a serving of food
contributes to a daily diet. 2,000 calories a day is for general nutrition advice.
*5% or less is a little, 15 % or more is a lot.