Apples, sulphur dioxide < 0․6 g/kg.
Store in a dry cool place at a temperature from +5°C to +20°C and relative humidity of more than 75 %.
Best before: 12 months after production date.
NUTRITION FACTS
Calories 208,0 kcal 871,0 kJ Calories from fat 0 kcal; ,0kJ
|
Indices |
% Daily Value* |
|
Total Fat 0g |
0 % |
|
Saturated Fat 0g |
0% |
|
Trans Fat 0g |
– |
|
Cholesterol 0mg |
0% |
|
Sodium 10,0 mg |
0,43% |
|
Potassium 570,0 mg |
12,0% |
|
Total Carbohydrate 50,0g |
19,0% |
|
Dietary Fiber 5,0g |
17,8% |
|
Total Sugars 0g |
– |
|
Added Sugar 0g |
0% |
|
Protein 2,0g |
4,0% |
|
Vitamin D 0mcg |
0% |
|
Calcium 100,0 mg |
8,3% |
|
Iron 6,0 mg |
33,0% |
|
Salt 0% |
– |
*Percent Daily Values (DV) are based on a 2000 calorie diet.
